It’s hard to not make this dish my new favorite because it is down. right. mouthwatering...not to mention gorgeous!
Read MoreIf you are looking for an unbelievably delicious, healthy and hearty soup to make this winter than this is it! I made this recipe for New Years Eve to celebrate like the Italians do…sort of :)
Read MoreI couldn’t let another winter go by without making this classic Italian orange and fennel salad for you
Read MoreYears ago when I owned an Italian coffee shop these Baci di Dama cookies were one of the staples in our dessert case…
Read MoreThese delicately flavored cookies are as Italian as they get. They aren’t overly sweet which makes them perfect…
Read MoreWhen I came across the wild looking deep ocean green Italian pumpkin named Marina di Chioggia, I knew I had to have it!
Read MoreI feel like I should have posted this dish a couple of months ago while everyone’s gardens were in full swing….but…I didn’t, so here it is :) Better late than never (Meglio tardi che mai.)
Read MoreLimoncello is a lovely liqueur made from lemon peels, alcohol and sugar. It is strong but fabulously delicious and…
Read MoreAs I continue to come up with creative ways to use the abundance of tomatoes that are still coming to me everyday from my garden
Read MoreStill searching for ways to use up those summer garden tomatoes? This recipes is just the thing!
Read MoreThis cocktail isn’t sweet which I love and is the perfect drink to go along with that colorful summertime dinner, lunch, breakfast or snack :)
Read MoreThe perfect hearty summer dish is the perfect recipe for that garden zucchini!
Read MoreThis easy and delicious Italian tomato sauce will be your new favorite recipe!
Read MoreCreamy cheesy goodness…the perfect topping for those crunchy crackers at your next party!
Read MoreHearty potatoes with healthy spinach and rich and delicious melted cheese….yum! A gluten free and vegetarian delight!
Read MorePanna Cotta, which means “cooked cream” in Italian is quite a famous dessert and yet it has only been around in Italian cookbooks since the 1960’s
Read MoreSpring…green, green….Spring. And I am so thankful! I am so thankful that the sun is shining more and that the days are getting warmer and longer.
Read MoreButternut squash was never a regular item in our house growing up. I remember seeing it in stores but never saw anyone cook with or eat
Read More- CHOC-O-HOL-IC- A person who is addicted to or excessively fond of chocolate. That’s me…
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