The Peach Bellini Cocktail was invented in 1948 by Giuseppe Cipriani at Harry's Bar in Venice…
Read MoreI thought this recipe was the perfect thing to kick off summertime….
Read MoreThe first time I had one of these dreamy icy treats was at Caffè Tazza D'oro near the Pantheon in Rome…
Read MoreLimoncello is a lovely liqueur made from lemon peels, alcohol and sugar. It is strong but fabulously delicious and…
Read MoreThis cocktail isn’t sweet which I love and is the perfect drink to go along with that colorful summertime dinner, lunch, breakfast or snack :)
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